Eighty Five Dollars per Guest; Served for the entire table
Wahoo, Melon
Oil-Poached Ono Medallions, Charred Watermelon, Cucumber-Melon Broth, Jalapeno Madeleine
Tomato, Peach
Early Heirloom Tomatoes, Chilled Peaches, Sheep Milk Mille-Feuille, Tomato Sorbet, Pesto
Lobster, Corn
Butter-Roasted Lobster, Creamed Sweet Corn, Crisp Chorizo, Shaved Fennel, Lime
Beef, Beans
Charred Tenderloin, Warm Green and Gold Beans Vinaigrette, Black Olives, Romesco Sauce
Chocolate, Blackberry
Enrobed Blackberry Mousse, Chocolate Pudding and Crumble, Mint Sorbet, Berries