North Pond Cafe Restaurant | 2610 N. Cannon Drive Chicago IL
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Sunday Brunch

32

Thirty Two Dollars per Guest


First Courses

Trout, Sweet Corn
Smoked Rainbow Trout, Cornbread Croutons, Chèvre, Charred Corn-Pickled Ramp Relish, Arugula

or

Chicken, Potato
Chicken Sausage, Red Thumb Fingerling Potato Salad, Onion Purée, Charred Beans, Mustard Greens

or

Gazpacho, Melon
Chilled Gazpacho, Sockeye Salmon Tartare, Smoked Caviar, Fresh Cantaloupe, Pumpernickel

or

Farm Egg, Mushroom
Poached Egg, Toasted Brioche, Pleurotte Mushroom Ragout, House-Cured Bacon, Pearl Onions, Purslane


Main Courses

Lamb, Grains
Herbed Boneless Lamb Leg Roulade, Piccolo Farro, Zucchini, Black Kale, Romesco Sauce, Rosemary

or

Artic Char, Fennel
Sautéed Arctic Char Filet, Golden Raisin Semolina, Saucisson Sec, Shaved Fennel, Black Olives

or

Pork, Grits
Roasted Tenderloin, Andouille Sausage, Maple Grits, Glazed Peaches, Candied Pecans, Arugula

or

Shrimp, Broccoli
Broccoli-Uplands Cheese Quiche, Leeks, Grilled Gulf Shrimp, Citrus Emulsion, Spring Greens


Pastry

Peach, Caramel
Peach Tartelette, Almond Cream, Caramel Ice Cream, Cinnamon Anglaise, Brown Sugar Streusel

or

Raspberry, Blackberry
Raspberry and Blackberry Sorbets, Almond Financier Cookies, Raspberry Curd, Fresh Blackberries

or

Chocolate, Apricot
Dark Chocolate Cake, Chocolate Glaze, Apricot Mousse, White Chocolate Ice Cream, Apricot Coulis

or

Blueberry, Lemon
Summer Trifle: Blueberry Jam, Lemon Cake and Cream, Verbena Foam, Candied Pignolis, Shortbread



Lunch

Seasonal Tasting

Dinner

Pastry & Cheese

Sunday Brunch

2610 N. Cannon Drive . Chicago . IL 60614
ph. 773 . 477 . 5845