Per Person $141 – Wine Pairing $77
* * * * * * *
Ellis Farm’s Asparagus, Salsa Verde, Harissa, Heirloom Masa
André Delorme, Blanc De Blancs, Brut, Crémant de Bourgogne
Chef Adventures
Cecilia, Vermentino, 2023, Toscana
Coconut Milk & Mustard Seed, Celery Root “Rice”, Boondi Crunch
Château Suduiraut, Lions de Suduiraut, Blanc Sec, 2023, Bordeaux
Joe’s Mushrooms, Butterfly Pea Masa, Prairie Fruits Farm’s Chevre, Mole Verde, Truffle
Domaine Curveux Guillaume, Mâcon-Fuissé, 2023, Bourgogne
* * * * * * *
En Papillote, Crab Fried Rice, Cashew Crumble
A.J. Adam Im Pfarrgarten, Riesling Feinherb, 2023, Mosel
Or
Janie’s Mill Flatbread, Huitlacoche Aioli, Alpine Cheddar, Last Year/This Year’s Flowers
Ghiomo, Vigna Granda, Nebbiolo, 2023, Langhe
Or
Seared Breast, Confit Leg, Date-Shallot Purée, Rhubarb Agrodolce, Spring Onion
Bodegas Pinuaga, Nature Tempranillo, 2023, Castilla-La Mancha, Spain
* * * * * * *
Oaxacan Green Corn Panna Cotta, Carrot Cheong, Pecan Relish
Matcha Chiffon Cake, Poached Rhubarb, Raspberry Caviar, Elderflower Gelée
Domaine Castéra, Jurançon, 2020, Pyrénées Béarnaises, France
Or
Strawberry Sorbetto, Mole Rojo, House Made Crème Fraîche, Guanaja Chocolate
Quady, Elysium, Black Muscat, 2023, California
* * * * * * *
